Non-VegetarianDairy

Butter Chicken

Nutrition Facts Per 100g

Also known as: MURGH MAKHANI, CHICKEN MAKHANI

Butter Chicken is a staple dairy product in Indian households, valued for its protein and calcium content. It provides 15g of protein per 100g. Each 100g provides 50mg of calcium — about 5% of an adult's daily requirement. Key nutrients include Sodium (approximately 90% of a typical adult's daily needs) and Niacin (B3) (approximately 33% of a typical adult's daily needs). Full nutritional details are listed below.

Nutrition Summary

195kcalCalories
15.0gProtein
5.0gCarbs
13.0gFat
1.0gFiber
Protein 31% Carbs 10% Fat 60%

Micronutrients

High in:SodiumNiacin (B3)Vitamin B12Phosphorus
Calcium50.0 mg(5%)
Iron1.2 mg(9%)
Zinc0.8 mg(8%)
Potassium260 mg(9%)
Sodium450 mg(90%)
Magnesium28.0 mg(8%)
Phosphorus200 mg(29%)
Thiamin (B1)0.1 mg(9%)
Riboflavin (B2)0.1 mg(10%)
Niacin (B3)5.0 mg(33%)
Vitamin C3.0 mg(4%)
Carotenoids400 µg(7%)
β-Carotene133 µg(4%)
Vitamin A45.0 µg(6%)
Folate (B9)22.0 µg(6%)
Vitamin B60.1 mg(12%)
Vitamin B120.8 µg(33%)
Vitamin D0.1 µg(1%)
Vitamin E0.4 mg(3%)
Fat Breakdown4
MUFA4.5 g
30%
PUFA1.8 g
30%
Omega-30.2 g
15%
Omega-61.6 g
11%
Limit These2
Saturated Fat6.0 g
Cholesterol70.0 mg

Common Serving Sizes

1 bowl150g
293 kcal22.5g protein
1 large bowl200g
390 kcal30.0g protein
100 g100g
195 kcal15.0g protein

Allergen Information

DairyM

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About this data

These nutrition facts come from mealPlan.fit, practice-management software for dietitians and nutritionists in India. Values are based on the Indian Food Composition Tables (IFCT) and compared against ICMR 2020 RDAs. Dietitians use mealPlan.fit to analyse Indian meals on this same ingredient data, draft weekly meal plans with AI, and share plans with clients on WhatsApp.

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Nutritional data per 100g. % values are approximate, based on Indian RDA guidelines (ICMR 2020) for typical adults. Individual needs vary by age, gender, and health status. This is not medical advice.