Honey
Nutrition Facts Per 100g
Also known as: SHAHAD
Honey is a commonly used vegetable in Indian cooking. At just 304 kcal per 100g with 0.2g of dietary fiber per 100g, it fits easily into calorie-conscious meals. It is a notable source of Carbohydrates (approximately 63% of a typical adult's daily needs) and Potassium (approximately 10% of a typical adult's daily needs). Below is the complete nutritional profile of Honey per 100g serving.
Nutrition Summary
Micronutrients
Fat Breakdown4
Limit These2
Common Serving Sizes
Compare With Similar Foods
Frequently Asked Questions
How many calories are in Honey?
Honey contains 304 kcal per 100g. A typical serving (1 tbsp) contains approximately 64 kcal.
How much protein is in Honey?
Honey provides 0.3g of protein per 100g, which is approximately 1% of an average adult's daily protein needs based on Indian RDA guidelines.
Is Honey good for weight loss?
Honey provides 304 kcal per 100g. While nutritious, portion control is important if weight loss is a goal. A dietitian can help create a balanced plan.
Is Honey vegan?
Yes, Honey is vegan — it contains no animal-derived ingredients.
About this data
These nutrition facts come from mealPlan.fit, practice-management software for dietitians and nutritionists in India. Values are based on the Indian Food Composition Tables (IFCT) and compared against ICMR 2020 RDAs. Dietitians use mealPlan.fit to analyse Indian meals on this same ingredient data, draft weekly meal plans with AI, and share plans with clients on WhatsApp.
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