For Dietitians
VeganMillets

Foxtail Millet Vermicelli

Nutrition Facts Per 100g

Also known as: KANGNI VERMICELLI, THINAI SEVAI

Foxtail Millet Vermicelli is a traditional Indian millet that has gained renewed attention for its superior micronutrient density and climate-resilient cultivation. A 100g serving delivers 351 kcal. Notably, it provides Magnesium (approximately 53% of a typical adult's daily needs) and Carbohydrates (approximately 49% of a typical adult's daily needs). Explore the complete nutritional profile of Foxtail Millet Vermicelli below.

Nutrition Summary

351kcalCalories
12.3gProtein
63.2gCarbs
4.3gFat
14.0gFiber
Protein 14% Carbs 72% Fat 11%

Micronutrients

High in:MagnesiumPhosphorusZincRiboflavin (B2)Vitamin B6
Calcium31.0 mg(3%)
Iron2.8 mg(22%)
Zinc2.4 mg(25%)
Potassium250 mg(8%)
Sodium4.0 mg(1%)
Magnesium188 mg(53%)
Phosphorus280 mg(40%)
Thiamin (B1)0 mg(0%)
Riboflavin (B2)0.3 mg(25%)
Niacin (B3)3.2 mg(21%)
Vitamin C0 mg(0%)
Carotenoids0 µg(0%)
β-Carotene0 µg(0%)
Vitamin A0 µg(0%)
Folate (B9)35.0 µg(9%)
Vitamin B60.3 mg(23%)
Vitamin B120 µg(0%)
Vitamin D0 µg(0%)
Vitamin E0.4 mg(3%)
Fat Breakdown4
MUFA1.3 g
9%
PUFA1.9 g
32%
Omega-30 g
0%
Omega-61.9 g
13%
Limit These2
Saturated Fat0.8 g
Cholesterol0 mg

Common Serving Sizes

1 cup cooked175g
614 kcal21.5g protein
dry nest40g
140 kcal4.9g protein
100 g100g
351 kcal12.3g protein

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About this data

These nutrition facts come from mealPlan.fit, practice-management software for dietitians and nutritionists in India. Values are based on the Indian Food Composition Tables (IFCT) and compared against ICMR 2020 RDAs. Dietitians use mealPlan.fit to analyse Indian meals on this same ingredient data, draft weekly meal plans with AI, and share plans with clients on WhatsApp.

Compare dietitian software in India · mealPlan.fit for dietitians

Nutritional data per 100g. % values are approximate, based on Indian RDA guidelines (ICMR 2020) for typical adults. Individual needs vary by age, gender, and health status. This is not medical advice.