Bajra Flour
Nutrition Facts Per 100g
Bajra Flour is a traditional Indian millet that has gained renewed attention for its superior micronutrient density and climate-resilient cultivation. A 100g serving delivers 361 kcal. Notably, it provides Iron (approximately 62% of a typical adult's daily needs) and Carbohydrates (approximately 52% of a typical adult's daily needs). Explore the complete nutritional profile of Bajra Flour below.
Nutrition Summary
Micronutrients
Fat Breakdown2
Limit These2
Common Serving Sizes
Compare With Similar Foods
Frequently Asked Questions
How many calories are in Bajra Flour?
Bajra Flour contains 361 kcal per 100g. A typical serving (1 cup) contains approximately 433 kcal.
How much protein is in Bajra Flour?
Bajra Flour provides 11.5g of protein per 100g, which is approximately 23% of an average adult's daily protein needs based on Indian RDA guidelines.
Is Bajra Flour good for weight loss?
Bajra Flour provides 361 kcal per 100g. While nutritious, portion control is important if weight loss is a goal. A dietitian can help create a balanced plan.
Is Bajra Flour vegan?
Yes, Bajra Flour is vegan — it contains no animal-derived ingredients.
About this data
These nutrition facts come from mealPlan.fit, practice-management software for dietitians and nutritionists in India. Values are based on the Indian Food Composition Tables (IFCT) and compared against ICMR 2020 RDAs. Dietitians use mealPlan.fit to analyse Indian meals on this same ingredient data, draft weekly meal plans with AI, and share plans with clients on WhatsApp.
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