Fish Sauce
Nutrition Facts Per 100g
Also known as: NAM PLA, NUOC MAM
Fish Sauce is a valued source of high-quality protein and essential fatty acids in Indian coastal and regional cuisines. Each 100g serving provides 5.1g of protein. Notable nutrients include Zinc (approximately 999% of a typical adult's daily needs) and Sodium (approximately 999% of a typical adult's daily needs). Full nutrition facts are below.
Nutrition Summary
Micronutrients
Fat Breakdown4
Limit These2
Common Serving Sizes
Allergen Information
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About this data
These nutrition facts come from mealPlan.fit, practice-management software for dietitians and nutritionists in India. Values are based on the Indian Food Composition Tables (IFCT) and compared against ICMR 2020 RDAs. Dietitians use mealPlan.fit to analyse Indian meals on this same ingredient data, draft weekly meal plans with AI, and share plans with clients on WhatsApp.
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