VeganSnacks & Branded

Sriracha Sauce

Nutrition Facts Per 100g

Also known as: SRIRACHA

Sriracha Sauce is a popular food product available in India. At 93 kcal per 100g, it is helpful to understand its nutritional profile as part of a balanced diet. Notable nutrients include Sodium (approximately 400% of a typical adult's daily needs) and Vitamin C (approximately 61% of a typical adult's daily needs). Review the full nutrition facts below.

Nutrition Summary

93kcalCalories

2.0gProtein

18.0gCarbs

1.0gFat

2.0gFiber

Protein 9% Carbs 77% Fat 10%

Micronutrients

High in:SodiumVitamin CCarotenoids

Calcium15.0 mg(2%)

Iron0.5 mg(4%)

Zinc0.3 mg(3%)

Potassium150 mg(5%)

Sodium2000 mg(400%)

Magnesium20.0 mg(6%)

Phosphorus40.0 mg(6%)

Thiamin (B1)0.1 mg(4%)

Riboflavin (B2)0.1 mg(4%)

Niacin (B3)0.5 mg(3%)

Vitamin C50.0 mg(61%)

Carotenoids1000 µg(17%)

β-Carotene333 µg(11%)

Vitamin A55.0 µg(7%)

Folate (B9)20.0 µg(5%)

Vitamin B60.1 mg(8%)

Vitamin B120 µg(0%)

Vitamin D0 µg(0%)

Vitamin E0.3 mg(2%)

Fat Breakdown4

MUFA0.4 g

PUFA0.3 g

Omega-30 g

Omega-60.3 g

Limit These2

Saturated Fat0.2 g

Cholesterol0 mg

Common Serving Sizes

1 tsp5g

5 kcal0.1g protein

1 tbsp15g

14 kcal0.3g protein

100 g100g

93 kcal2.0g protein

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About this data

These nutrition facts come from mealPlan.fit, practice-management software for dietitians and nutritionists in India. Values are based on the Indian Food Composition Tables (IFCT) and compared against ICMR 2020 RDAs. Dietitians use mealPlan.fit to analyse Indian meals on this same ingredient data, draft weekly meal plans with AI, and share plans with clients on WhatsApp.

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